Vibrant India Cookbook

Product Details

Brooklyn Delhi founder Chitra Agrawal writes about her family's vegetarian recipes from Bangalore, adapted for the home cook: 80+ recipes ranging from easy stir-fries to classics like dosa, each labeled vegan, gluten-free, and by season. Sections include Breakfast & Light Meals, Salads & Yogurts, Stir-Fries and Curries, Rice and Bread, Soups, Stews and Lentils, Festive Bites and Snacks, Sweets and Drinks, and Chutneys and Pickles, plus an introduction to Indian ingredients and techniques. Original Madhubani drawings by Chitra's Auntie Karen Vasudev; photography by Erin Scott. Published by Penguin Random House, 224 pages.